เมจิแลคโตสฟรี

Packaged product Produits laitiers et oeufs Meiji

เมจิแลคโตสฟรี contains 60 kcal per 100 g. A serving, 200 g (200 g) provides about 120 kcal.

Roughly 57 % of its calories come from fat, with 29 % from carbohydrates and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 46 kcal per 100 g across 542 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

เมจิแลคโตสฟรี by Meiji, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
2 gprotein
4 gcarbohydrates
3,5 gfat
120kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 3,5 g 4 %
Saturated fat L 2,5 g 13 %
Sodium L 45 mg 2 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 2,5 g
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 29 %Fat: 57 %60kcal / 100 g
  • Protein 14 %
  • Carbohydrates 29 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of produits laitiers et oeufs (median 3,2 g)
  • Sugars2,5 gin the lowest quarter of produits laitiers et oeufs (median 4,8 g)
  • Fat3,5 gin the top quarter of produits laitiers et oeufs (median 1,6 g)
  • Saturated fat2,5 gin the top quarter of produits laitiers et oeufs (median 1 g)
  • Sodium45 mgbelow the median for produits laitiers et oeufs (median 45,1 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Meiji
Barcode
8850329104734
Quantity
450 ml
Label serving
200 g
Category
Lait sans lactose
Packaging
Bottle
Nutri-Score
C as computed by Open Food Facts

Ingredients

whole milk 99.7%, concentrated milk protein 0.2%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in เมจิแลคโตสฟรี?

100 g of เมจิแลคโตสฟรี has 60 kcal. Serving, 200 g (200 g): about 120 kcal.

How much protein is in เมจิแลคโตสฟรี?

เมจิแลคโตสฟรี contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 4 g in serving, 200 g (200 g). About 14 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,2 g).

How many carbs are in เมจิแลคโตสฟรี?

เมจิแลคโตสฟรี has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in เมจิแลคโตสฟรี?

เมจิแลคโตสฟรี contains 3,5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in เมจิแลคโตสฟรี?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850329104734. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.