Medium Spice Paste
Packaged product Repas et plats Patak's
Medium Spice Paste contains 152 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 28 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (167 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 1 480 mg | 64 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 28 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of repas et plats (median 3 g)
- Sugars2,3 gin the lowest quarter of repas et plats (median 4,6 g)
- Fat13 gabove the median for repas et plats (median 11,2 g)
- Saturated fat1,5 gbelow the median for repas et plats (median 2 g)
- Sodium1 480 mgbelow the median for repas et plats (median 1 900 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Patak's
- Barcode
- 5011308501132
- Quantity
- 135g
- Category
- Pâtes de curry
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water. Mixed Spices (28%) [Cumin Powder (6%). Paprika Powder (6%). Turmeric Powder (5%), Coriander Powder (4.5%). Black Pepper Powder (2%), Kalonji Seeds. Spices]. Tamarind Paste. Sunflower Oil, Corn Starch. Acidity Regulator (Acetic Acid), Salt, Garlic Powder, Dried Coriander Leaves, Chilli Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSelAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Katsu curry paste Marks & Spencer | 154 | 2,5 g | 13,8 g | 9,2 g |
| Aromatic Christmas Leftovers Curry Kit Tesco | 156 | 8,4 g | 13,3 g | 6,3 g |
| Curry Panang Lobo Lobo | 145 | 5,1 g | 19 g | 3,4 g |
| Tikka Masala Curry Paste Bilash | 143 | 2,8 g | 6,6 g | 10,7 g |
| Thai Red Curry 253 G Blue Dragon | 161 | 2 g | 3,4 g | 15 g |
| red curry paste Thai Taste | 142 | 2,9 g | 22 g | 4,6 g |
| Mild Curry Paste Cosmoveda | 141 | 2,9 g | 6,1 g | 11,2 g |
| Mild Goa Curry Paste Cosmoveda | 141 | 2,7 g | 6,2 g | 11,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Spice Paste?
100 g of Medium Spice Paste has 152 kcal.
How much protein is in Medium Spice Paste?
Medium Spice Paste contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 3 g).
How many carbs are in Medium Spice Paste?
Medium Spice Paste has 13 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Spice Paste?
Medium Spice Paste contains 13 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Medium Spice Paste?
100 g contains 1 480 mg of sodium, 64 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5011308501132. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.