Medium Rotisserie Chicken
Packaged product Volailles Woolworths
Medium Rotisserie Chicken contains 184 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 184 kcal.
Roughly 61 % of its calories come from protein, with 35 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2,1 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 92 mg | 31 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 1,5 g | |
| Protein L | 28,2 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61 %
- Carbohydrates 4 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28,2 gin the top quarter of volailles (median 17,9 g)
- Fiber0,1 gabove the median for volailles (median 0,031 g)
- Sugars1,5 gabove the median for volailles (median 0,88 g)
- Fat7,1 gabove the median for volailles (median 4,4 g)
- Saturated fat2,1 gabove the median for volailles (median 1,2 g)
- Sodium216 mgbelow the median for volailles (median 290 mg)
- Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 2500474109998
- Label serving
- 1 portion (100 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peruvian-style chicken breast Wegmans | 184 | 24,1 g | 1,3 g | 6,4 g |
| Dill Pickle Crunch Salad with Chicken Taylor Farms | 184 | 8,1 g | 7,5 g | 14,4 g |
| Chicken Party Wings Integrity Foods | 184 | 15,8 g | 0 g | 13,2 g |
| Fried Chicken Breast Fillet FroPro | 184 | 27,6 g | 4 g | 7,5 g |
| Basil & Mascarpone Chicken Cook | 184 | 14,7 g | 2,5 g | 12,5 g |
| Ovengold Turkey Pinwheels Boar's Head | 184 | 14,1 g | 15,7 g | 6,3 g |
| Tomato Basil Parmesan Stuffed Chicken Breast Zak’s Tavern | 184 | 23,4 g | 5,7 g | 7,1 g |
| Chicken Schnitzel Parm/Gar/Parsley Ritchies | 184 | 17,4 g | 18,5 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Rotisserie Chicken?
100 g of Medium Rotisserie Chicken has 184 kcal. Serving, 1 portion, 100 g (100 g): about 184 kcal.
Is Medium Rotisserie Chicken high in protein?
Medium Rotisserie Chicken contains 28,2 g of protein per 100 g (56 % of the 50 g Daily Value), or 28,2 g in serving, 1 portion, 100 g (100 g). About 61 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).
How many carbs are in Medium Rotisserie Chicken?
Medium Rotisserie Chicken has 2 g of total carbohydrates per 100 g, including 0,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Rotisserie Chicken?
Medium Rotisserie Chicken contains 7,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Medium Rotisserie Chicken?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2500474109998. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.