Mazarintærte

Packaged product Sucres et desserts Dan Cake

Mazarintærte contains 479 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 381 kcal per 100 g across 100 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mazarintærte by Dan Cake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
479kcal per 100 g
4,5 gprotein
54 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 479 kcal
Total fat L 27 g 35 %
Saturated fat L 12 g 60 %
Sodium L 160 mg 7 %
Total carbohydrates L 54 g 20 %
Dietary fiber not reported
Total sugars L 38 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %479kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gabove the median for sucres et desserts (median 4,2 g)
  • Sugars38 gin the top quarter of sucres et desserts (median 27 g)
  • Fat27 gin the top quarter of sucres et desserts (median 14,2 g)
  • Saturated fat12 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium160 mgabove the median for sucres et desserts (median 144 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dan Cake
Barcode
5709152012842
Quantity
275 g
Category
Pâtes sucrées
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sukker, palmefedtstof, _æg_, _hvedemel_, _hvedestivelse_, rapsolie, modificeret stivelse, Sojamel, helt hærdet palmefedtstof, dextrose, fedtfattigt kakaopulver, emulgatorer: mono - og diglycerider af fedtsyrer, polyglycerolestere af fedtsyrer, sorbitantristearat, lecithin (_soja_); naturlig aroma, salt, _mandler_, hævemidler: natriumcarbonater, diphosphater; konserveringsmiddel: kaliumsorbat, glukose-fruktosesirup.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOeufFarine de froment (blé)Huile de colza (canola)SelAmandes

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Tarte au Caramel et Chocolat La Jolie Tarte 515 4 g 52 g 32 g
Cookies&cream taart Albert Heijn 442 4,5 g 38 g 30 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mazarintærte?

100 g of Mazarintærte has 479 kcal.

How much protein is in Mazarintærte?

Mazarintærte contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,2 g).

How many carbs are in Mazarintærte?

Mazarintærte has 54 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mazarintærte?

Mazarintærte contains 27 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Mazarintærte?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5709152012842. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.