Mayulas

Packaged product Autres aliments Angulas Mayoz

Mayulas contains 128 kcal per 100 g. A serving, 100 g (100 g) provides about 128 kcal.

Roughly 48 % of its calories come from fat, with 30 % from protein and 21 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayulas by Angulas Mayoz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
9,2 gprotein
6,5 gcarbohydrates
6,5 gfat
128kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 6,5 g 8 %
Saturated fat L 0,8 g 4 %
Sodium L 760 mg 33 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 3,4 g 12 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 21 %Fat: 48 %128kcal / 100 g
  • Protein 30 %
  • Carbohydrates 21 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gabove the median for autres aliments (median 6,9 g)
  • Fiber3,4 gabove the median for autres aliments (median 1,8 g)
  • Sugars1,2 gbelow the median for autres aliments (median 3,5 g)
  • Fat6,5 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium760 mgin the top quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Angulas Mayoz
Barcode
8423298110084
Quantity
100 g
Label serving
100 g
Category
angulas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Surimi (proteína de _pescado blanco_), agua, aceite de girasol, almidón, albúmina de _huevo_, sal, aroma de anguila (_pescado_), estabilizante (E-401), antioxidante (tocoferoles), tinta de sepia (tinta de sepia (_molusco_), agua y sal).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolOeufSel

Similar products

FoodCaloriesProteinCarbsFat
Marguliñas al Ajillo Picante Sal de Plata 104 7,1 g 11,3 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayulas?

100 g of Mayulas has 128 kcal. Serving, 100 g (100 g): about 128 kcal.

How much protein is in Mayulas?

Mayulas contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 9,2 g in serving, 100 g (100 g). About 30 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Mayulas?

Mayulas has 6,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayulas?

Mayulas contains 6,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Mayulas?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8423298110084. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.