Mayonnaise Den ægte
Packaged product Graisses et huiles GRAASTEN
Mayonnaise Den ægte contains 725 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,5 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 638 kcal per 100 g across 1 421 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 725 kcal | |
| Total fat L | 81 g | 104 % |
| Saturated fat L | 5,5 g | 28 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 0,6 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars0 gin the lowest quarter of graisses et huiles (median 1,5 g)
- Fat81 gin the top quarter of graisses et huiles (median 68 g)
- Saturated fat5,5 gbelow the median for graisses et huiles (median 6 g)
- Sodium280 mgin the lowest quarter of graisses et huiles (median 480 mg)
- Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GRAASTEN
- Barcode
- 5704000437556
- Quantity
- 375 g
- Category
- Mayonnaises
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rapsolie 80%, vand, past. æggeblommer 6%, salt, surhedsregulerende midler (E270, E262, E296), estragon - eddike (eddike, estragonekstrakt), konserveringsmidler (E202, E211), fortykningsmidler (E412, E415).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)SelVinaigre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kewpie Mayo Kewpie | 725 | 2,2 g | 1,5 g | 79 g |
| Mayonnaise Delhaize | 725 | 1,3 g | 0,2 g | 80 g |
| Real mayonnaise Bramwells | 725 | 1,1 g | 1,4 g | 79 g |
| Hellmann's Est. Real 1913 Mayonnaise 100% Free Ran Hellmann's | 725 | 1,1 g | 1,4 g | 79 g |
| Mayonesa Mills | 725 | 1 g | 2 g | 79 g |
| Ekte Majones Tube Mills | 725 | 1 g | 2 g | 79 g |
| Mayo Kenko | 725 | 1,3 g | 1,3 g | 80 g |
| Mayonnaise Hellmann’s | 725 | 1,1 g | 1,4 g | 79 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise Den ægte?
100 g of Mayonnaise Den ægte has 725 kcal.
How much protein is in Mayonnaise Den ægte?
Mayonnaise Den ægte contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,5 % of its calories come from protein.
How many carbs are in Mayonnaise Den ægte?
Mayonnaise Den ægte has 0,6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise Den ægte?
Mayonnaise Den ægte contains 81 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).
How much sodium is in Mayonnaise Den ægte?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5704000437556. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.