Mayonesa

Packaged product Graisses et huiles Unilever

Mayonesa contains 761 kcal per 100 g. A serving, 100 g (100 g) provides about 761 kcal.

Roughly 99 % of its calories come from fat, with 0,8 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 643 kcal per 100 g across 934 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

761kcal per 100 g
1,4 gprotein
1,2 gcarbohydrates
78,3 gfat
761kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 761 kcal
Total fat L 78,3 g 100 %
Saturated fat L 12,5 g 63 %
Trans fat L 0,77 g
Sodium L 0 mg 0 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1,1 g
Added sugars L 1 g 2 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,8 %Carbohydrates: 0,7 %Fat: 99 %761kcal / 100 g
  • Protein 0,8 %
  • Carbohydrates 0,7 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the top quarter of graisses et huiles (median 0,9 g)
  • Fiber0 gin the lowest quarter of graisses et huiles (median 0,004 g)
  • Sugars1,1 gbelow the median for graisses et huiles (median 1,5 g)
  • Fat78,3 gin the top quarter of graisses et huiles (median 69,1 g)
  • Saturated fat12,5 gin the top quarter of graisses et huiles (median 6 g)
  • Sodium0 mgin the lowest quarter of graisses et huiles (median 480 mg)
  • Protein per 100 kcal0,18 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Unilever
Barcode
7501005103091
Label serving
100 g
Category
Mayonnaises
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ACEITE VEGETAL SIN HIDROGENAR, CLARA Y YEMA DE HUEVO, AGUA, VINAGRE, SAL YODADA,AZUCARES AÑADIDOS( AZUCAR Y JUGO DE LIMÓN CONCENTRADO), SABORIZANTE EDTA, EDTA DISÓDICO CÁLCICO Y COLORANTE NATURAL (OLEORRESINA DE PAPRIKA CONTIENE HUEVO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufVinaigreSelSucre

Similar products

FoodCaloriesProteinCarbsFat
Dr Will’s Classic Mayonnaise Dr Will’s 761 1,5 g 0,1 g 83,7 g
Mayonnaise Rustica 762 1,4 g 0,5 g 84 g
Mayonnaise Delhaize 763 1,4 g 0,5 g 84 g
Mayonnaise Aladdin 764 1,4 g 0,4 g 84 g
Mayonnaise Halideal 764 1,4 g 0,4 g 84 g
Maionesa Triglia 764 1,3 g 0,2 g 84,2 g
Mayonnaise - Original Kuner 758 1,3 g 2,2 g 83 g
Mayonnaise à l'huile de tournesol La Sélection des Comptoirs 758 1,7 g 0,54 g 83 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonesa?

100 g of Mayonesa has 761 kcal. Serving, 100 g (100 g): about 761 kcal.

How much protein is in Mayonesa?

Mayonesa contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,4 g in serving, 100 g (100 g). About 0,8 % of its calories come from protein. Compared with other graisses et huiles, that is among the highest quarter (median 0,9 g).

How many carbs are in Mayonesa?

Mayonesa has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonesa?

Mayonesa contains 78,3 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in Mayonesa?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501005103091. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.