Mayonesa

Packaged product Graisses et huiles Dia

Mayonesa contains 30 kcal per 100 g. A serving, 12 g (12 g) provides about 4 kcal.

Roughly 85 % of its calories come from fat, with 15 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 638 kcal per 100 g across 1 421 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonesa by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
0 gprotein
1,1 gcarbohydrates
2,8 gfat
4kcal in serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,3 g 2 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 94 mg 4 %
Total carbohydrates L 1,1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 15 %Fat: 85 %30kcal / 100 g
  • Carbohydrates 15 %
  • Fat 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of graisses et huiles (median 0,9 g)
  • Fiber0 gin the lowest quarter of graisses et huiles (median 0,009 g)
  • Sugars0 gin the lowest quarter of graisses et huiles (median 1,5 g)
  • Fat2,8 gin the lowest quarter of graisses et huiles (median 68 g)
  • Saturated fat0,3 gin the lowest quarter of graisses et huiles (median 6 g)
  • Sodium94 mgin the lowest quarter of graisses et huiles (median 480 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
7791866000558
Quantity
250cm
Label serving
12 g
Category
Mayonnaises
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Agua, aceite vegetal, almidón modificado, azúcar, vinagre de alcohol, sal, huevo en polvo, jugo concentrado de limón, acidulantes: glucono delta lactona, ácido cítrico, estabilizantes: goma xántica, goma guar, conservador: sorbato de potasio, aromatizante idéntico al natural, secuestrante: EDTA calcio disódico, antioxidantes: BHA, propil galato, ácido cítrico colorante: betacaroteno. CONTIENE HUEVO B CO mg B mg mg 4 4 15 dieta de 2000 kcal u en ser mayores o sidades energéticas. NTINA OTROS RTO CONSERVAR NO CONGELAR DE: VER ENVASE 7 791866 000558

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreVinaigreSelOeuf

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Nandon’s Perinaise Mild Douce Nando's 45 0,1 g 2 g 4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonesa?

100 g of Mayonesa has 30 kcal. Serving, 12 g (12 g): about 4 kcal.

How much protein is in Mayonesa?

Mayonesa contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 12 g (12 g). About 0 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 0,9 g).

How many carbs are in Mayonesa?

Mayonesa has 1,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonesa?

Mayonesa contains 2,8 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Mayonesa?

100 g contains 94 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7791866000558. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.