Marzipan

Packaged product Sucres et desserts Lindt

Marzipan contains 502 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 43 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Marzipan by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
502kcal per 100 g
7 gprotein
58 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 502 kcal
Total fat L 22 g 28 %
Saturated fat L 7,8 g 39 %
Sodium L 32 mg 1 %
Total carbohydrates L 58 g 21 %
Dietary fiber not reported
Total sugars L 57 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 51 %Fat: 43 %502kcal / 100 g
  • Protein 6 %
  • Carbohydrates 51 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars57 gin the top quarter of sucres et desserts (median 47 g)
  • Fat22 gin the lowest quarter of sucres et desserts (median 34 g)
  • Saturated fat7,8 gin the lowest quarter of sucres et desserts (median 17 g)
  • Sodium32 mgin the lowest quarter of sucres et desserts (median 64 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
4000539729461
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
M&M's mix M&M's 502 0,15 g 63 g 24 g
Lily O’Briens Salted Carmel Truffles Lily O’Briens 502 4,9 g 61 g 27 g
Caramel Maison taillefer 502 4,7 g 57 g 28 g
Mousse délicate fine coque de lait Nestlé 502 6,2 g 49,1 g 30 g
Reese's Pieces 113G Hershey's 502 11,2 g 62,2 g 23,2 g
Maltesers Mars 502 8,3 g 62 g 24 g
Maltesers MAltesers 502 8,2 g 61,5 g 24,8 g
Maltesers 465g Bucket Maltesers 502 6,4 g 66 g 22,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marzipan?

100 g of Marzipan has 502 kcal.

How much protein is in Marzipan?

Marzipan contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Marzipan?

Marzipan has 58 g of total carbohydrates per 100 g, including 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marzipan?

Marzipan contains 22 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Marzipan?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000539729461. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.