maria biscuits

Packaged product Sucres et desserts Gullón

Maria biscuits contains 452 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 20 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

maria biscuits by Gullón, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
452kcal per 100 g
6,5 gprotein
80,6 gcarbohydrates
9,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 9,7 g 12 %
Saturated fat L 4,8 g 24 %
Sodium L 290 mg 13 %
Total carbohydrates L 80,6 g 29 %
Dietary fiber L 3,2 g 12 %
Total sugars L 22,6 g
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 74 %Fat: 20 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 74 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gabove the median for sucres et desserts (median 6,4 g)
  • Fiber3,2 gabove the median for sucres et desserts (median 3 g)
  • Sugars22,6 gbelow the median for sucres et desserts (median 27 g)
  • Fat9,7 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat4,8 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium290 mgabove the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gullón
Barcode
0795130002696
Category
Biscuits
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in maria biscuits?

100 g of maria biscuits has 452 kcal.

How much protein is in maria biscuits?

Maria biscuits contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).

How many carbs are in maria biscuits?

Maria biscuits has 80,6 g of total carbohydrates per 100 g, including 3,2 g of fiber and 22,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in maria biscuits?

Maria biscuits contains 9,7 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

How much sodium is in maria biscuits?

100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 octobre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0795130002696. License: ODbL 1.0 (Open Food Facts). Source record dated 6 octobre 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.