Mango-Sorbet

Packaged product Sucres et desserts Rewe

Mango-Sorbet contains 126 kcal per 100 g. A serving, 77 g (77 g) provides about 97 kcal.

Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (123 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango-Sorbet by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
0,4 gprotein
30,6 gcarbohydrates
0 gfat
97kcal in serving, 77 g (77 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 30,6 g 11 %
Dietary fiber not reported
Total sugars L 29,8 g
Protein L 0,4 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 99 %126kcal / 100 g
  • Protein 1 %
  • Carbohydrates 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,4 gbelow the median for sucres et desserts (median 0,5 g)
  • Sugars29,8 gin the top quarter of sucres et desserts (median 26 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,2 g)
  • Protein per 100 kcal0,32 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4388844183018
Quantity
500ml
Label serving
77 g
Category
Les sorbets de mangues
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mangopüree* 40 %, Wasser, Roh-Rohrzucker*, Dextrose" Zitronensaft*. Stabilisatoren (Guarkernmehl*, Pektine). aus kontrolliert biologischer Landwirtschaft. Kann Spuren von Gluten, Ei, Erdnuss, Soja, Milch und Sechalen früchten enthalten. Laktosenehalt (100 VOIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Sorbet Mangue Picard 126 0,5 g 29 g 1,1 g
Mango Sorbet Rewe 126 0,4 g 30,6 g 0 g
Sorbet plein fruit mangue Mes Trésors Bio 126 0 g 31 g 0 g
Sorbet mangue Erhard 126 0,5 g 31 g 0,5 g
Mango-Sorbet Natur Gut 126 0,5 g 31 g 0 g
Mango Fruchteis N'Eis 126 0,2 g 29,6 g 0,1 g
Sorbet mangue Pedone 127 0,5 g 30,8 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango-Sorbet?

100 g of Mango-Sorbet has 126 kcal. Serving, 77 g (77 g): about 97 kcal.

How much protein is in Mango-Sorbet?

Mango-Sorbet contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,31 g in serving, 77 g (77 g). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 0,5 g).

How many carbs are in Mango-Sorbet?

Mango-Sorbet has 30,6 g of total carbohydrates per 100 g, including 29,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango-Sorbet?

Mango-Sorbet contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mango-Sorbet?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 juin 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388844183018. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juin 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.