Mango Pepper Jelly
Packaged product Sucres et desserts TRAPPIST
Mango Pepper Jelly contains 250 kcal per 100 g. A typical serving of 1 Tbsp (20 g) provides about 50 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (250 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 65 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars65 gin the top quarter of sucres et desserts (median 50 g)
- Sodium50 mgin the top quarter of sucres et desserts (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TRAPPIST
- Barcode
- 0043656715201
- Label serving
- 1 Tbsp
- Category
- couvertures de confitures, de gelées et de fruits
Ingredients
SUGAR, MANGO, ROASTED RED BELL PEPPERS, WATER DISTILLED VINEGAR, RED JALAPENO PEPPERS, PECTIN, RED BELL PEPPER (DRY), CITRIC ACID, SPICE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Concord Grape Jelly, Concord Grape WEIS | 250 | 0 g | 65 g | 0 g |
| Jelly, Concord Grape SPARTAN | 250 | 0 g | 65 g | 0 g |
| Jelly, Strawberry SPARTAN | 250 | 0 g | 65 g | 0 g |
| Preserves, Apricot SPARTAN | 250 | 0 g | 65 g | 0 g |
| Concord Grape Jelly, Concord Grape ESSENTIAL EVERYDAY | 250 | 0 g | 65 g | 0 g |
| Preserves, Strawberry CLOVER VALLEY | 250 | 0 g | 65 g | 0 g |
| Organic Rose Hip Spread, Rose Hip DALMATIA | 250 | 0 g | 65 g | 0 g |
| Strawberry Preserves, Strawberry BASHAS' | 250 | 0 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango Pepper Jelly?
100 g of Mango Pepper Jelly has 250 kcal. 1 Tbsp (20 g): about 50 kcal.
How much protein is in Mango Pepper Jelly?
Mango Pepper Jelly contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (20 g). About 0 % of its calories come from protein.
How many carbs are in Mango Pepper Jelly?
Mango Pepper Jelly has 65 g of total carbohydrates per 100 g, including 65 g of sugars.
How much fat is in Mango Pepper Jelly?
Mango Pepper Jelly contains 0 g of fat per 100 g.
How much sodium is in Mango Pepper Jelly?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 12 août 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2009854. License: CC0 1.0 (U.S. public domain). Source record dated 12 août 2018. Imported 6 novembre 2026.
Last updated: . Source description: "MANGO PEPPER JELLY". Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.