Maltesers
Packaged product Sucres et desserts Mars
Maltesers contains 500 kcal per 100 g. A serving, 48 g (48 g) provides about 240 kcal.
Roughly 50 % of its calories come from carbohydrates, with 43 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 368 kcal per 100 g across 7 251 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 156 mg | 7 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 53 g | |
| Added sugars L | 61,3 g | 123 % |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 50 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gin the top quarter of sucres et desserts (median 1 g)
- Sugars53 gbelow the median for sucres et desserts (median 61 g)
- Fat24 gin the top quarter of sucres et desserts (median 0,5 g)
- Saturated fat15 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium156 mgin the top quarter of sucres et desserts (median 35 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, skimmed milk powder berne cocoa, glucose syrup, malt extract, u barley, cocoa paste, milk fat, lactose 12%) whey powder, butterfat, palm oil, palm kernel oil, emulsifier (soya lecithin), wheat flour, baking powders (e341, e500, e501), gluten (8%) of wheat, glazing agent (pectin), salt, extract (3%), natural vanilla,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseFarine de froment (blé)Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maltesers?
100 g of Maltesers has 500 kcal. Serving, 48 g (48 g): about 240 kcal.
How much protein is in Maltesers?
Maltesers contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 3,9 g in serving, 48 g (48 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 1 g).
How many carbs are in Maltesers?
Maltesers has 62 g of total carbohydrates per 100 g, including 53 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maltesers?
Maltesers contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Maltesers?
100 g contains 156 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000159437943. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.