Magdalenas
Packaged product Sucres et desserts Mas Aliú
Magdalenas contains 427 kcal per 100 g.
Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 292 mg | 13 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 32 g | |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for sucres et desserts (median 5,6 g)
- Sugars32 gin the top quarter of sucres et desserts (median 27 g)
- Fat21 gin the lowest quarter of sucres et desserts (median 23 g)
- Saturated fat3 gbelow the median for sucres et desserts (median 3,4 g)
- Sodium292 mgbelow the median for sucres et desserts (median 300 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mas Aliú
- Barcode
- 8410387005925
- Category
- Madeleines
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines Gecchele | 427 | 6 g | 58 g | 19 g |
| Madeleine coeur framboise Ker Cadélac | 427 | 4,1 g | 56 g | 21 g |
| Madeleines de Liverdun à la mirabelle Biscuiterie Chenel | 427 | 6,3 g | 59 g | 18 g |
| Madeleine pur beurre Nature & Cie | 427 | 3,1 g | 64,2 g | 18,1 g |
| magdalenas Hacendado | 427 | 5,9 g | 51 g | 22 g |
| Shell-shaped Madeleine Casino | 427 | 4,7 g | 57 g | 20 g |
| La madeleine Marque Repère | 428 | 5,5 g | 57 g | 19 g |
| Magdalenas redondas Auchan | 428 | 5,4 g | 51 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas?
100 g of Magdalenas has 427 kcal.
How much protein is in Magdalenas?
Magdalenas contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Magdalenas?
Magdalenas has 53 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas?
Magdalenas contains 21 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Magdalenas?
100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410387005925. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.