Madeleines
Packaged product Sucres et desserts Lázaro
Madeleines contains 454 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 29 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Sugars29 gabove the median for sucres et desserts (median 27 g)
- Saturated fat3,3 gbelow the median for sucres et desserts (median 3,4 g)
- Sodium240 mgbelow the median for sucres et desserts (median 311 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lázaro
- Barcode
- 8411037770064
- Category
- Madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de froment, sucre, huile végétale de tournesol, oeufs (d'élevage au sol), 1.5% cacao en poudre, sirop de glucose, stabilisant (sorbitol, glycérine, gomme ne), poudre à lever (diphosphate disodique, bicarbona - te sodique) amido de fromentj conservateur (propio - nate de sodiumt acide sorbic), acidifiant (acide citrique), sel, arôme. Peut contenir traces de soja. Conserver bien fermé dans un endroit fraitSì sec at à l'abri du soleil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de tournesolOeufSirop de glucoseSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine Bijou | 454 | 6 g | 55 g | 23 g |
| Magdalenas con chocolate y naranja Laly | 454 | 3,7 g | 54,2 g | 24,7 g |
| Magdalenas Lazaro | 454 | 4 g | 57 g | 23 g |
| Magdalenas ecológicas espelta La Granja | 454 | 7,6 g | 49 g | 25 g |
| Magdalenes estil tradicional Bonpreu | 454 | 5,3 g | 51 g | 25 g |
| Magdalena cuadrada Martinez | 454 | 4,3 g | 53 g | 25 g |
| Madeleines coquilles citron Lidl | 454 | 4,8 g | 48,6 g | 26,5 g |
| Madeleines pur beurre Joubard | 454 | 6,5 g | 52,9 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines?
100 g of Madeleines has 454 kcal.
How much protein is in Madeleines?
Madeleines contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Madeleines?
Madeleines has 57 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines?
Madeleines contains 23 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Madeleines?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8411037770064. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.