Madeleines extra moelleuses
Packaged product Sucres et desserts Ker Cadélac
Madeleines extra moelleuses contains 428 kcal per 100 g. A serving, 25 g (25 g) provides about 107 kcal.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gbelow the median for sucres et desserts (median 5,6 g)
- Sugars31 gin the top quarter of sucres et desserts (median 29 g)
- Fat22 gin the lowest quarter of sucres et desserts (median 24 g)
- Saturated fat3,1 gin the lowest quarter of sucres et desserts (median 5 g)
- Sodium400 mgin the top quarter of sucres et desserts (median 300 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ker Cadélac
- Barcode
- 3259426032929
- Label serving
- 25 g
- Category
- Chocolat madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine géante aux éclats de chocolat et chocolat au lait St Michel | 428 | 5,5 g | 48 g | 24 g |
| Ker Cadélac - Madeleines Marble Chocolate, 600g (21.2oz) Ker Cadélac | 428 | 5,5 g | 51 g | 22 g |
| Madeleines Longues Marbrées au Chocolat Leader Price | 428 | 5,1 g | 56 g | 20 g |
| Madelenas CONCHA Arenas | 428 | 5,1 g | 48 g | 24 g |
| Madeleines marbrées chocolat Marque Repère | 428 | 4,8 g | 54 g | 21 g |
| La madeleine coeur chocolat Bonne Maman | 429 | 5,1 g | 53 g | 23 g |
| Gerblé - Gluten and Lactose Free Madeleines Chocolate Chips, 210g (7.5oz) Gerblé | 429 | 4,8 g | 55 g | 21 g |
| Madeleines aux oeufs marbrées chocolat Leader Price | 429 | 4,7 g | 57,1 g | 19,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines extra moelleuses?
100 g of Madeleines extra moelleuses has 428 kcal. Serving, 25 g (25 g): about 107 kcal.
How much protein is in Madeleines extra moelleuses?
Madeleines extra moelleuses contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Madeleines extra moelleuses?
Madeleines extra moelleuses has 51 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines extra moelleuses?
Madeleines extra moelleuses contains 22 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Madeleines extra moelleuses?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3259426032929. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.