Madeleine

Packaged product Sucres et desserts lepatissier

Madeleine contains 530 kcal per 100 g. A serving, 100 g (100 g) provides about 530 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 443 kcal per 100 g across 1 481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleine by lepatissier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
5,6 gprotein
58,9 gcarbohydrates
31 gfat
530kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 31 g 40 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 58,9 g 21 %
Dietary fiber not reported
Total sugars not reported
Protein L 5,6 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %530kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,6 gabove the median for sucres et desserts (median 5,6 g)
  • Fat31 gin the top quarter of sucres et desserts (median 23 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
lepatissier
Barcode
6191503207530
Quantity
400g
Label serving
100 g
Category
Madeleines
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, Sucre, œufs frais, Huile de soja raffinée, huile de palme, Glucose, sorbitol (E420), glycérine, amidon de maïs, Protéine de lait, protéine de soja, émulsifiant (E471,E475,E1520), Pyrophosphate de sodium, bicarbonate de sodium, sorbate de potassium (E202), acide citrique (E330), sel alimentaire, arôme identique au nature

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufHuile de palmeSel

Similar products

FoodCaloriesProteinCarbsFat
Madeleine Chahrazed 531 5,6 g 58,9 g 30,3 g
Mantecadas Nuez Bimbo 531 5,4 g 46,2 g 25,1 g
Bizcocho sin azúcares sin leche Laly 520 6,6 g 47,4 g 33,6 g
Bijou tradition pâtissiere Bijou 511 9,1 g 41 g 34 g
La Fameuse Madeleine La Fameuse Madeleine 509 7,5 g 40,2 g 34,8 g
Madeleines bouchon Limouzi Saveurs 553 7 g 57 g 33 g
1 / 4 Tine Assortiment D'armor - Sablés / Madeleines Armor Délices 505 6,6 g 55,5 g 27,5 g
Premium Butter Madeleines Cookies 7-Eleven Inc. 500 5 g 50 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleine?

100 g of Madeleine has 530 kcal. Serving, 100 g (100 g): about 530 kcal.

How much protein is in Madeleine?

Madeleine contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,6 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Madeleine?

Madeleine has 58,9 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleine?

Madeleine contains 31 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 mai 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6191503207530. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mai 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.