Lübecker Marzipan Eggs
Packaged product Produits laitiers et oeufs Eradmu
Lübecker Marzipan Eggs contains 483 kcal per 100 g. A serving, 2 eggs, 25 g (25 g) provides about 121 kcal.
Roughly 54 % of its calories come from fat, with 38 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 5,6 g | 28 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 44 g | |
| Protein L | 9,6 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 38 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars44 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat28 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat5,6 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium2 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eradmu
- Barcode
- 4003754557406
- Label serving
- 2 eggs (25 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dairy Milk Rom & Raisin Flavour Cadbury | 483 | 6,7 g | 60,5 g | 23,5 g |
| Belmont Bourbon Creams Aldi | 483 | 5,8 g | 66,1 g | 21,1 g |
| Butter toasted nuts Ashdon Farms | 483 | 10,3 g | 41,4 g | 31 g |
| Dairy Milk Caramel Cadbury | 483 | 5 g | 60 g | 23,5 g |
| Spicy Salami And Cheese Tesco | 483 | 28 g | 0,5 g | 41 g |
| Cured salami bites and medium fat hard cheese Tesco | 483 | 28 g | 0,5 g | 41 g |
| Veggie straws Majans | 483 | 4,3 g | 66,8 g | 22,6 g |
| Duplex Creamy Wheels Best Choice | 483 | 3,5 g | 72,4 g | 20,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lübecker Marzipan Eggs?
100 g of Lübecker Marzipan Eggs has 483 kcal. Serving, 2 eggs, 25 g (25 g): about 121 kcal.
How much protein is in Lübecker Marzipan Eggs?
Lübecker Marzipan Eggs contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,4 g in serving, 2 eggs, 25 g (25 g). About 8 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Lübecker Marzipan Eggs?
Lübecker Marzipan Eggs has 44,4 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lübecker Marzipan Eggs?
Lübecker Marzipan Eggs contains 28 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
How much sodium is in Lübecker Marzipan Eggs?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4003754557406. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.