泰式沙嗲醬

Packaged product Epices, herbes et condiments Lobo

泰式沙嗲醬 contains 392 kcal per 100 g. A serving, 2 tbsp, 25 g (25 g) provides about 98 kcal.

Roughly 68 % of its calories come from carbohydrates, with 23 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 99 kcal per 100 g across 3 490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

泰式沙嗲醬 by Lobo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
9,2 gprotein
68 gcarbohydrates
10 gfat
98kcal in serving, 2 tbsp, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 10 g 13 %
Saturated fat L 2 g 10 %
Sodium L 2 988 mg 130 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 4 g 14 %
Total sugars L 56 g
Added sugars L 48,4 g 97 %
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 68 %Fat: 23 %392kcal / 100 g
  • Protein 9 %
  • Carbohydrates 68 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Fiber4 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sugars56 gin the top quarter of epices, herbes et condiments (median 0,6 g)
  • Fat10 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Saturated fat2 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sodium2 988 mgbelow the median for epices, herbes et condiments (median 6 905 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lobo
Barcode
8850030112011
Quantity
100g
Label serving
2 tbsp (25 g)
Category
produits alimentaires
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, Baked Coarse Peanuts, Spices (Chilli, Turmeric, Cumin, Mustard, Coriander, Lemongrass, Onion, Kaffir lime leaves), Maltodextrin, Salt, Dextrose, Thickener (Starch Acetate, Hydroxypropyl Distarch Phosphate). Hydrolyzed Vegetable Protein (Soybean, Maize, Maltodextrin), Flavour Enhancer (Monosodium Glutamate), Anticaking Agent (Tricalcium Phosphate), Acidity Regulator (Malic Acid) Allergy Advice:

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreTourteauxSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 泰式沙嗲醬?

100 g of 泰式沙嗲醬 has 392 kcal. Serving, 2 tbsp, 25 g (25 g): about 98 kcal.

How much protein is in 泰式沙嗲醬?

泰式沙嗲醬 contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,3 g in serving, 2 tbsp, 25 g (25 g). About 9 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 0 g).

How many carbs are in 泰式沙嗲醬?

泰式沙嗲醬 has 68 g of total carbohydrates per 100 g, including 4 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 泰式沙嗲醬?

泰式沙嗲醬 contains 10 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in 泰式沙嗲醬?

100 g contains 2 988 mg of sodium, 130 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850030112011. License: ODbL 1.0 (Open Food Facts). Source record dated 10 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.