Linea oro

Packaged product Sucres et desserts Montana

Linea oro contains 58 kcal per 100 g. A serving, 90 g (90 g) provides about 52 kcal.

Roughly 77 % of its calories come from protein, with 19 % from fat and 4 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Linea oro by Montana, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
11 gprotein
0,6 gcarbohydrates
1,2 gfat
52kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 480 mg 21 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 0,3 g
Added sugars L 7,5 g 15 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77 %Carbohydrates: 4 %Fat: 19 %58kcal / 100 g
  • Protein 77 %
  • Carbohydrates 4 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,4 gin the lowest quarter of sucres et desserts (median 2 g)
  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Montana
Barcode
8000250991013
Quantity
270 g (3 x 90 g)
Label serving
90 g
Category
carne in gelatina
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

brodo (acqua, sale, aromi), came bovina cotta (35% equivalente a 63g di carne cruda magra), miele, gelificante: agra-agar, aroma naturale, addensante: farina di semi di carube, esaltatore di sapidità: glutammato monosodico, conservante: nitrito di sodio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChérieSel

Similar products

FoodCaloriesProteinCarbsFat
Linea Oro Montana 58 11 g 0,6 g 1,2 g
Montana Montana 59 11 g 0,6 g 1,2 g
carne in gelatina Montana 59 11 g 0,6 g 1,2 g
Carne in gelatina Penny 61 11 g 0,6 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Linea oro?

100 g of Linea oro has 58 kcal. Serving, 90 g (90 g): about 52 kcal.

Is Linea oro high in protein?

Linea oro contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 9,9 g in serving, 90 g (90 g). About 77 % of its calories come from protein.

How many carbs are in Linea oro?

Linea oro has 0,6 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Linea oro?

Linea oro contains 1,2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Linea oro?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000250991013. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.