Lindor
Packaged product Sucres et desserts Lindt
Lindor contains 667 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 26 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 433 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 667 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 37,5 g | 188 % |
| Sodium L | 83,3 mg | 4 % |
| Total carbohydrates L | 41,7 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 41,7 g | |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 26 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of sucres et desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2,5 g)
- Sugars41,7 gbelow the median for sucres et desserts (median 47 g)
- Fat50 gin the top quarter of sucres et desserts (median 34 g)
- Saturated fat37,5 gin the top quarter of sucres et desserts (median 17 g)
- Sodium83,3 mgabove the median for sucres et desserts (median 64 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindt Lindor Lindt | 667 | 8,3 g | 41,7 g | 50 g |
| Lindor Lindt | 667 | 8,3 g | 41,7 g | 50 g |
| Lindor Milk Chocolate Lindt | 667 | 8,3 g | 41,7 g | 50 g |
| Hazelnut Butter Bombs Alter Eco | 667 | 4,2 g | 33,3 g | 58,3 g |
| Confetteria Raffaello Ferrero Rocher | 667 | 6,7 g | 43,3 g | 50 g |
| Macadamia Cudié | 668 | 7 g | 29 g | 57 g |
| Les pyrénéens lait noir Lindt | 668 | 4,3 g | 33 g | 57 g |
| Les alpins Favorina | 669 | 4,7 g | 36 g | 56 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindor?
100 g of Lindor has 667 kcal.
How much protein is in Lindor?
Lindor contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Lindor?
Lindor has 41,7 g of total carbohydrates per 100 g, including 0 g of fiber and 41,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindor?
Lindor contains 50 g of fat per 100 g, of which 37,5 g is saturated (188 % of the Daily Value).
How much sodium is in Lindor?
100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0037466061504. License: ODbL 1.0 (Open Food Facts). Source record dated 22 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.