Limone'
Packaged product Sucres et desserts Peluso
Limone' contains 402 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (388 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 17,1 g | 22 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 58,5 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,1 g | |
| Protein L | 5,9 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 57 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,9 gin the top quarter of sucres et desserts (median 2,9 g)
- Sugars28,1 gin the lowest quarter of sucres et desserts (median 54 g)
- Fat17,1 gabove the median for sucres et desserts (median 1,7 g)
- Saturated fat1,3 gbelow the median for sucres et desserts (median 2,1 g)
- Sodium16 mgbelow the median for sucres et desserts (median 50 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Peluso
- Barcode
- 8021022009569
- Quantity
- 60 g
- Category
- Confiseries
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistaki peluso | 402 | 5,9 g | 58,7 g | 16,9 g |
| Pulcinella Peluso | 402 | 5,9 g | 58,7 g | 16,9 g |
| Sugar Decorations Dr. Oetker | 402 | 1 g | 98 g | 0,5 g |
| Dolcezze siciliane Peluso | 402 | 5,9 g | 58,7 g | 16,9 g |
| Blue sky treats, creamy caramels Blue Sky | 402 | 4,5 g | 77,5 g | 8,5 g |
| Dolcetti di mandorla al pistacchio Peluso | 402 | 5,9 g | 58,7 g | 16,9 g |
| Zephyr in chocolate with vanilla flavour Laima | 402 | 2,1 g | 75 g | 10 g |
| Peluse pistaki Peluso | 402 | 5,9 g | 58,7 g | 16,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Limone'?
100 g of Limone' has 402 kcal.
How much protein is in Limone'?
Limone' contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,9 g).
How many carbs are in Limone'?
Limone' has 58,5 g of total carbohydrates per 100 g, including 28,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Limone'?
Limone' contains 17,1 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Limone'?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8021022009569. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.