Limon sous

Packaged product Boissons Kilikya

Limon sous contains 19 kcal per 100 ml. A serving, 100 ml (100 ml) provides about 19 kcal.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in boissons on FoodFactly, where the median is 27 kcal per 100 g across 462 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Limon sous by Kilikya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
19kcal per 100 ml
0,5 gprotein
4,2 gcarbohydrates
0 gfat
19kcal in serving, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 18,8 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %19kcal / 100 ml
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of boissons (median 0,4 g)
  • Sugars0 gin the lowest quarter of boissons (median 1,8 g)
  • Fat0 gin the lowest quarter of boissons (median 0,03 g)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kilikya
Barcode
8699036670312
Quantity
1l
Label serving
100 ml
Category
Jus de citron
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, acidity regulator (E 330), lemon juice min. 2% (Produced from lemon juice concentrate), lemon emulsifier, (thickening agent (E 414), antioxidant (E 307), emuistfier (E445), colorant (E 160a, E 104,E110), natural lemon flavor, preservative (E 202).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pur jus citron Netto 19 0,2 g 3,9 g 0,3 g
Jus de citron bio Bouton d'or 19 0,2 g 3,9 g 0,3 g
Jus De Citron De Sicile, Marque Lazy Lemon Very lazy 19 0,23 g 2 g 0,03 g
Zitronensaft Rewe Bio 19 0 g 1,4 g 0 g
Pulco cuisine Giancarlo Polenghi 19 0,23 g 1,1 g 0,02 g
Lemon plus bio Euro Food 18 0,12 g 2 g 0,03 g
Citron Plus La Bio Idea 18 0,12 g 2 g 0,03 g
Citron Ciloglu 18 0 g 4,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Limon sous?

100 ml of Limon sous has 19 kcal. Serving, 100 ml (100 ml): about 19 kcal.

How much protein is in Limon sous?

Limon sous contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 ml (100 ml). About 11 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,4 g).

How many carbs are in Limon sous?

Limon sous has 4,2 g of total carbohydrates per 100 ml, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Limon sous?

Limon sous contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Limon sous?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8699036670312. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.