Light Mayonnaise
Packaged product Soupes et sauces Bramwells
Light Mayonnaise contains 245 kcal per 100 g. A serving, 15 ml (15 g) provides about 37 kcal.
Roughly 85 % of its calories come from fat, with 15 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 23,1 g | 30 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 566 mg | 25 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 15 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for soupes et sauces (median 1,3 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sugars1,8 gbelow the median for soupes et sauces (median 4 g)
- Fat23,1 gabove the median for soupes et sauces (median 4,2 g)
- Saturated fat1,8 gabove the median for soupes et sauces (median 0,5 g)
- Sodium566 mgbelow the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bramwells
- Barcode
- 4088600249513
- Quantity
- 504 g
- Label serving
- 15 ml
- Category
- produits alimentaires
- Packaging
- en:glass-jar,en:hdpe-lid,en:recyclable-jar-glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water rarpeseed oil (25%), modified maize starch, pasteurised free range egg yolk (4%), sugar, spirit whepar, salt, mustard (water, mustard seed, spirit vega, tablicers: guar gum, xanthan gum, acidity batur chic aid: turmeric powder), stabiliser: guar core concetrated lemon juice, flavourings (contains mustard ctrus flore,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pate De Wasabi Zippak | 245 | 4,7 g | 42,3 g | 6,3 g |
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| Pesto verde Transgourmet | 245 | 4,1 g | 2,9 g | 24,1 g |
| Moutarde Wasabi Sésame Noir Savora | 245 | 8,5 g | 11 g | 19,7 g |
| cucina d'oro Cucina d`oro | 245 | 2,8 g | 6,8 g | 23 g |
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| Mezzelune formaggio e funghi Dico | 245 | 7 g | 24 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light Mayonnaise?
100 g of Light Mayonnaise has 245 kcal. Serving, 15 ml (15 g): about 37 kcal.
How much protein is in Light Mayonnaise?
Light Mayonnaise contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,06 g in serving, 15 ml (15 g). About 0,7 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Light Mayonnaise?
Light Mayonnaise has 8,9 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Light Mayonnaise?
Light Mayonnaise contains 23,1 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Light Mayonnaise?
100 g contains 566 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600249513. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.