Lemon Cake

Packaged product Sucres et desserts Thompson's Bakery

Lemon Cake contains 474 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 474 kcal.

Roughly 49 % of its calories come from fat, with 48 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Cake by Thompson's Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
474kcal per 100 g
3 gprotein
57 gcarbohydrates
26 gfat
474kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 474 kcal
Total fat L 26 g 33 %
Saturated fat L 5 g 25 %
Sodium L 291 mg 13 %
Total carbohydrates L 57 g 21 %
Dietary fiber not reported
Total sugars L 34 g
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 48 %Fat: 49 %474kcal / 100 g
  • Protein 3 %
  • Carbohydrates 48 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gin the lowest quarter of sucres et desserts (median 5,7 g)
  • Sugars34 gabove the median for sucres et desserts (median 21,2 g)
  • Fat26 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat5 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium291 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thompson's Bakery
Barcode
5099823014603
Quantity
400 g
Label serving
1 portion (100 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Cake?

100 g of Lemon Cake has 474 kcal. Serving, 1 portion, 100 g (100 g): about 474 kcal.

How much protein is in Lemon Cake?

Lemon Cake contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Lemon Cake?

Lemon Cake has 57 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Cake?

Lemon Cake contains 26 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Lemon Cake?

100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099823014603. License: ODbL 1.0 (Open Food Facts). Source record dated 25 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.