Lancashire Black Pudding

Packaged product Sucres et desserts Ashfield Farm

Lancashire Black Pudding contains 178 kcal per 100 g. A serving, 60 g (60 g) provides about 107 kcal.

Roughly 42 % of its calories come from carbohydrates, with 40 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lancashire Black Pudding by Ashfield Farm, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
178kcal per 100 g
8 gprotein
18 gcarbohydrates
7,7 gfat
107kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 7,7 g 10 %
Saturated fat L 2,7 g 14 %
Sodium L 640 mg 28 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 2,9 g 10 %
Total sugars L 0,7 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 42 %Fat: 40 %178kcal / 100 g
  • Protein 18 %
  • Carbohydrates 42 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber2,9 gabove the median for sucres et desserts (median 2 g)
  • Sugars0,7 gin the lowest quarter of sucres et desserts (median 21,6 g)
  • Fat7,7 gbelow the median for sucres et desserts (median 13,5 g)
  • Saturated fat2,7 gbelow the median for sucres et desserts (median 5,6 g)
  • Sodium640 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ashfield Farm
Barcode
09869721
Quantity
240g
Label serving
60 g
Category
Sucres et desserts
Packaging
Plastic

Ingredients

Reconstituted Pigs Blood, Cooked Pearl Barley (Water, Pearl Barley), Pork Fat, Rusk [Wheat Flour (Wheat Flour,Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Oatmeal, Rehydrated Onion,Salt, Herbs (contains Celery), Spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSelFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lancashire Black Pudding?

100 g of Lancashire Black Pudding has 178 kcal. Serving, 60 g (60 g): about 107 kcal.

How much protein is in Lancashire Black Pudding?

Lancashire Black Pudding contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,8 g in serving, 60 g (60 g). About 18 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Lancashire Black Pudding?

Lancashire Black Pudding has 18 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lancashire Black Pudding?

Lancashire Black Pudding contains 7,7 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Lancashire Black Pudding?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 09869721. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.