Laces

Packaged product Autres aliments Fini

Laces contains 362 kcal per 100 g. A serving, 50 g (50 g) provides about 181 kcal.

Roughly 95 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

362kcal per 100 g
1,7 gprotein
86 gcarbohydrates
1,2 gfat
181kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,8 g 4 %
Sodium L 120 mg 5 %
Total carbohydrates L 86 g 31 %
Dietary fiber not reported
Total sugars L 69 g
Added sugars L 0,12 g 0,2 %
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 95 %Fat: 3 %362kcal / 100 g
  • Protein 2 %
  • Carbohydrates 95 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the lowest quarter of autres aliments (median 7 g)
  • Sugars69 gin the top quarter of autres aliments (median 3,4 g)
  • Fat1,2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium120 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fini
Barcode
8410525245633
Label serving
50 g
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

e270, e296, farbstoff undloder konzentrate: siehe aufdruck, hel verarbeitet, (1) (ch) gummy candy, ingredients: z z z z gluten), starches, gelatine, vegetable fat (palm, oguchero, glucose syrup and frutosio, fain e330), flavourings, acidity regulator (e325, e331), saco), vegetable oil (palm, coconut), acifican oncentrato: see printing, which is produced in a stak, emulsifiers (e471), humectants (e422) yestellt in élner iin nutricional plant that works and derivatives of de tínicos por 1009 g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseHuile de palme

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Impact Bar MyProtein MYPROTEIN 362 31 g 30 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Laces?

100 g of Laces has 362 kcal. Serving, 50 g (50 g): about 181 kcal.

How much protein is in Laces?

Laces contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,85 g in serving, 50 g (50 g). About 2 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Laces?

Laces has 86 g of total carbohydrates per 100 g, including 69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Laces?

Laces contains 1,2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Laces?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410525245633. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juillet 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.