Laban Seigmenn
Packaged product Sucres et desserts Laban
Laban Seigmenn contains 300 kcal per 100 g. A serving, 25 g (25 g) provides about 75 kcal.
Roughly 91 % of its calories come from carbohydrates, with 9 % from protein and 0,4 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 341 kcal per 100 g across 1 497 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0,14 g | 0,2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 58 g | |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 91 %
- Fat 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gin the top quarter of sucres et desserts (median 4,3 g)
- Sugars58 gabove the median for sucres et desserts (median 54,8 g)
- Fat0,14 gbelow the median for sucres et desserts (median 0,4 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 32 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Laban
- Barcode
- 7037710037173
- Quantity
- 300 g
- Label serving
- 25 g
- Category
- Bougies Gummi
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, water, Glucose syrup, gelatine, invert sugar syrup, humectant (sorbitol), acid (malic acid), natural colours (vegetable concentrates), flavourings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mixed Fruit Fruit Snacks Welch's | 300 | 3,3 g | 73,3 g | 0 g |
| Fruity Gummi Bears Circle K | 300 | 6,7 g | 73,3 g | 0 g |
| Unicorn Gummy Frankford | 300 | 6,7 g | 70 g | 0 g |
| ポケモンカードグミＳＶｅｘ T-Arts | 300 | 6,3 g | 75 g | 0 g |
| Gummi Bears Selection | 300 | 5 g | 70 g | 0 g |
| Fruity gummi bears Circle K | 300 | 6,7 g | 73,3 g | 0 g |
| Fruity Gummi bears Circle K | 300 | 6,7 g | 73,3 g | 0 g |
| Gummi Worms Ultimate Gourmet Select | 300 | 5 g | 65 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Laban Seigmenn?
100 g of Laban Seigmenn has 300 kcal. Serving, 25 g (25 g): about 75 kcal.
How much protein is in Laban Seigmenn?
Laban Seigmenn contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,7 g in serving, 25 g (25 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,3 g).
How many carbs are in Laban Seigmenn?
Laban Seigmenn has 70 g of total carbohydrates per 100 g, including 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Laban Seigmenn?
Laban Seigmenn contains 0,14 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Laban Seigmenn?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 avril 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7037710037173. License: ODbL 1.0 (Open Food Facts). Source record dated 16 avril 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.