Knoblauchbutter

Packaged product Sucres et desserts Edeka

Knoblauchbutter contains 587 kcal per 100 g. A serving, 100 g (100 g) provides about 587 kcal.

Roughly 96 % of its calories come from fat, with 3 % from carbohydrates and 0,7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 687 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Knoblauchbutter by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
587kcal per 100 g
1 gprotein
5 gcarbohydrates
62 gfat
587kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 587 kcal
Total fat L 62 g 79 %
Saturated fat L 40 g 200 %
Sodium L 600 mg 26 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 0,9 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 3 %Fat: 96 %587kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 3 %
  • Fat 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of sucres et desserts (median 0,6 g)
  • Sugars0,9 gin the top quarter of sucres et desserts (median 0,5 g)
  • Fat62 gin the lowest quarter of sucres et desserts (median 76 g)
  • Saturated fat40 gabove the median for sucres et desserts (median 39,5 g)
  • Sodium600 mgin the top quarter of sucres et desserts (median 12 mg)
  • Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501453131
Quantity
100 g
Label serving
100 g
Category
streichfette-milch--und-nichtmilcherzeugnisse
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Streichfein gesalzen Milsani 589 0,6 g 0,5 g 65 g
Sorensens Sørensens 589 0,6 g 0,5 g 65 g
Milbona Butter ungesalzen AF Deutschland GmbH 635 0,6 g 0,6 g 70 g
Streichfein ungesalzen Milfina 666 1,1 g 1,1 g 73 g
Vioblock Violife 708 0,5 g 0,5 g 79 g
Deutsche Markenbutter Privatmolkerei Bechtel Ein gutes Stück Bayern 743 0,7 g 0,6 g 82 g
Butter MinusL 743 0,6 g 0,7 g 82 g
Butter lactosefrei Schwarzwaldmilch 743 0,7 g 0,6 g 82 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Knoblauchbutter?

100 g of Knoblauchbutter has 587 kcal. Serving, 100 g (100 g): about 587 kcal.

How much protein is in Knoblauchbutter?

Knoblauchbutter contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 100 g (100 g). About 0,7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 0,6 g).

How many carbs are in Knoblauchbutter?

Knoblauchbutter has 5 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Knoblauchbutter?

Knoblauchbutter contains 62 g of fat per 100 g, of which 40 g is saturated (200 % of the Daily Value).

How much sodium is in Knoblauchbutter?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501453131. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.