Klem mossa Bringebær
Packaged product Sucres et desserts Lerum
Klem mossa Bringebær contains 172 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 172 kcal.
Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,9 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 41,3 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 18,8 g | 38 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 98 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of sucres et desserts (median 0,7 g)
- Sugars40 gin the lowest quarter of sucres et desserts (median 50,8 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0,23 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lerum
- Barcode
- 7070841005376
- Quantity
- 410g
- Label serving
- 1 portion (100 g)
- Category
- Confitures de framboises
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Bringebær 40%, sukker, vatn, fortjukkingsmiddel (pektin), surheitsregulerande middel (sitronsyre, kalsiumlaktat), konserveringsmiddel (kaliumsorbat).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra framboise myrtille Jardin biologique | 172 | 0 g | 41,5 g | 0 g |
| Confiture framboise 65% de fruits 300g U | 172 | 0,8 g | 40 g | 0,5 g |
| confiture framboise 65% de fruits Marque U | 172 | 0,8 g | 40 g | 0,5 g |
| Confiture framboise U | 172 | 0,8 g | 40 g | 0,5 g |
| Framboise 65% de fruits Douceur du Verger | 172 | 0,8 g | 40 g | 0,5 g |
| Mermelada de frambuesas La Vieja Fábrica | 173 | 1 g | 41 g | 0 g |
| Confiture de Framboise 70% Léonce Blanc | 173 | 0,9 g | 40 g | 0,5 g |
| Confiture de framboise allégée en sucre Léonce Blanc | 173 | 0,9 g | 36 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Klem mossa Bringebær?
100 g of Klem mossa Bringebær has 172 kcal. Serving, 1 portion, 100 g (100 g): about 172 kcal.
How much protein is in Klem mossa Bringebær?
Klem mossa Bringebær contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,4 g in serving, 1 portion, 100 g (100 g). About 0,9 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,7 g).
How many carbs are in Klem mossa Bringebær?
Klem mossa Bringebær has 41,3 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Klem mossa Bringebær?
Klem mossa Bringebær contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Klem mossa Bringebær?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7070841005376. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.