Kinder pingui caramel
Packaged product Sucres et desserts Kinder
Kinder pingui caramel contains 441 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (446 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 16,6 g | 83 % |
| Sodium L | 73,2 mg | 3 % |
| Total carbohydrates L | 44,1 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 36,1 g | |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Sugars36,1 gin the top quarter of sucres et desserts (median 34,5 g)
- Fat27 gin the lowest quarter of sucres et desserts (median 28,3 g)
- Saturated fat16,6 gin the lowest quarter of sucres et desserts (median 18,1 g)
- Sodium73,2 mgin the lowest quarter of sucres et desserts (median 91,6 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kinder
- Barcode
- 8000500290743
- Quantity
- 30 g
- Category
- Chocolat snack bar garniture de lait avec éponge gâteau
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kinder Pingui 4x30g Kinder | 442 | 5,3 g | 41,5 g | 28,3 g |
| Pingui chocolat Kinder | 442 | 5,3 g | 41,5 g | 28,3 g |
| Kinder Pingui Kinder | 442 | 5,3 g | 41,5 g | 28,3 g |
| lemon bar Larabar | 444 | 8,9 g | 53,3 g | 22,2 g |
| mini eggs choc cakes Cadbury | 445 | 4,3 g | 57,1 g | 21,9 g |
| Kinder Pingui cacao 6 PZ maxi fo Kinder | 446 | 5,3 g | 37,8 g | 28,3 g |
| Kinder pingui cacao t4 pack de 4 etuis kinder pingui cacao gouter frais genoise fourree lait et cacao enrobee de chocolat fin t4 pack de 4 etuis Kinder | 446 | 5,3 g | 41,5 g | 28,3 g |
| Kinder pingui gouter frais genoise avec chocolat noir extra, fourree lait et cacao t8 pack de 8 etuis Kinder | 446 | 5,3 g | 41,5 g | 28,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kinder pingui caramel?
100 g of Kinder pingui caramel has 441 kcal.
How much protein is in Kinder pingui caramel?
Kinder pingui caramel contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Kinder pingui caramel?
Kinder pingui caramel has 44,1 g of total carbohydrates per 100 g, including 36,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kinder pingui caramel?
Kinder pingui caramel contains 27 g of fat per 100 g, of which 16,6 g is saturated (83 % of the Daily Value).
How much sodium is in Kinder pingui caramel?
100 g contains 73,2 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500290743. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.