Кетчуп

Packaged product Soupes et sauces Делком-Национал

Кетчуп contains 24 kcal per 100 g.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,8 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 117 kcal per 100 g across 25 223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Кетчуп by Делком-Национал, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
0,08 gprotein
5,5 gcarbohydrates
0,02 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0,02 g 0 %
Saturated fat not reported
Sodium L 700 mg 30 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars not reported
Protein L 0,08 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,8 %24kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,08 gin the lowest quarter of soupes et sauces (median 2,1 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
  • Fat0,02 gin the lowest quarter of soupes et sauces (median 2,9 g)
  • Sodium700 mgabove the median for soupes et sauces (median 424 mg)
  • Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Делком-Национал
Barcode
3800203290898
Quantity
460 g
Category
консервирана-храна
Packaging
Plastic,en:pet-polyethylene-terephthalate
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Доматено пюре 7%, Вода, сол, модифицирано нишесте, подслздител М Sweet120-S. лимонена киселина (Е330), подправки, консервант (Е202)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSel

Similar products

FoodCaloriesProteinCarbsFat
Италиански сос Atlantic Co 55 0,7 g 9 g 1,7 g
Сос Тартар Vital 217 0,6 g 7,2 g 20,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Кетчуп?

100 g of Кетчуп has 24 kcal.

How much protein is in Кетчуп?

Кетчуп contains 0,08 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,1 g).

How many carbs are in Кетчуп?

Кетчуп has 5,5 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Кетчуп?

Кетчуп contains 0,02 g of fat per 100 g.

How much sodium is in Кетчуп?

100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3800203290898. License: ODbL 1.0 (Open Food Facts). Source record dated 19 janvier 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.