Ketchup Curry
Packaged product Soupes et sauces Zeisner
Ketchup Curry contains 142 kcal per 100 g. A serving, 100 g (100 g) provides about 142 kcal.
Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for soupes et sauces on FoodFactly (145 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 31,9 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 30,1 g | |
| Added sugars L | 16,9 g | 34 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gbelow the median for soupes et sauces (median 1,3 g)
- Sugars30,1 gin the top quarter of soupes et sauces (median 4 g)
- Fat0,3 gbelow the median for soupes et sauces (median 4,2 g)
- Saturated fat0,1 gbelow the median for soupes et sauces (median 0,5 g)
- Sodium680 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zeisner
- Barcode
- 4003879110029
- Quantity
- 800ml 940g
- Label serving
- 100 g
- Category
- produits alimentaires
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tomato puree (35%),vinegar,sugar,appelpuree,modified starch,salt,curry (with 0,7%),spices (0,7%) (contains mustard),thickener: guar gum, locust bean gum
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barbecue sauce (+10 % gratis) Heinz | 142 | 0,8 g | 34 g | 0,2 g |
| Sauce Barbecue Heinz | 142 | 0,8 g | 34 g | 0,2 g |
| Barbecue sauce Heinz | 142 | 0,8 g | 34 g | 0,2 g |
| Spreewälder Senf Feige Koals Original | 142 | 5,4 g | 15,2 g | 6,3 g |
| Pasta Bolognese iglo | 142 | 6,5 g | 22 g | 2,8 g |
| Coulis de mangues Collines en Limousin | 142 | 0,7 g | 34 g | 0,5 g |
| Barbacoa Día | 142 | 0,8 g | 42,3 g | 0,2 g |
| Salsa 4 formatges Bonpreu | 142 | 6 g | 11 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ketchup Curry?
100 g of Ketchup Curry has 142 kcal. Serving, 100 g (100 g): about 142 kcal.
How much protein is in Ketchup Curry?
Ketchup Curry contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 1,3 g).
How many carbs are in Ketchup Curry?
Ketchup Curry has 31,9 g of total carbohydrates per 100 g, including 30,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ketchup Curry?
Ketchup Curry contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Ketchup Curry?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4003879110029. License: ODbL 1.0 (Open Food Facts). Source record dated 10 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.