Ketchup à l'Américaine

Packaged product Soupes et sauces Amora

Ketchup à l'Américaine contains 91 kcal per 100 g. A serving, 15 g (15 g) provides about 14 kcal.

Roughly 89 % of its calories come from carbohydrates, with 6 % from protein and 5 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup à l'Américaine by Amora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
1,3 gprotein
20 gcarbohydrates
0,5 gfat
14kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 720 mg 31 %
Total carbohydrates L 20 g 7 %
Dietary fiber not reported
Total sugars L 19 g
Added sugars L 25 g 50 %
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 89 %Fat: 5 %91kcal / 100 g
  • Protein 6 %
  • Carbohydrates 89 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars19 gin the top quarter of soupes et sauces (median 4 g)
  • Fat0,5 gbelow the median for soupes et sauces (median 4,2 g)
  • Saturated fat0,1 gbelow the median for soupes et sauces (median 0,5 g)
  • Sodium720 mgabove the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amora
Barcode
8712100888564
Quantity
477 g
Label serving
15 g
Category
produits alimentaires
Packaging
Plastic,Vial
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomates (144 g de tomates pour 100 g de ketchup), sucre, fibres de tomate (tomates issues de l'agriculture durable), vinaigre d'alcool, sel, épices. (14/09/2018)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreVinaigreSel

Similar products

FoodCaloriesProteinCarbsFat
Stir - Fry Sauce Lee Kum Kee 91 0 g 18,2 g 1,5 g
Rewe Best Wahl Mediterranean specialty Ajvar spicy REWE 91 1,3 g 10,1 g 5 g
Fish Sauce Thai Pride 91 13 g 10 g 0,1 g
Hot & spicy ketchup Char Boy's 91 6,1 g 18,2 g 0 g
Hickory bacon bbq Summer Garden Food 91 0 g 21,2 g 0 g
Knoblauch-Senf mittelscharf Schwerter Senfmühle 91 5,9 g 2,9 g 5,5 g
Sofrito de tomate Veritas 91 1,5 g 5,6 g 6,1 g
Sauces liégeoise delhaize 91 2 g 13,2 g 3,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketchup à l'Américaine?

100 g of Ketchup à l'Américaine has 91 kcal. Serving, 15 g (15 g): about 14 kcal.

How much protein is in Ketchup à l'Américaine?

Ketchup à l'Américaine contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,2 g in serving, 15 g (15 g). About 6 % of its calories come from protein.

How many carbs are in Ketchup à l'Américaine?

Ketchup à l'Américaine has 20 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup à l'Américaine?

Ketchup à l'Américaine contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Ketchup à l'Américaine?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8712100888564. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.