Kermajuusto
Packaged product Produits laitiers et oeufs E-Piim
Kermajuusto contains 352 kcal per 100 g. A serving, 100 g (100 g) provides about 352 kcal.
Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 219 kcal per 100 g across 1 309 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of produits laitiers et oeufs (median 7,1 g)
- Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,042 g)
- Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
- Fat28 gin the top quarter of produits laitiers et oeufs (median 18 g)
- Saturated fat15 gabove the median for produits laitiers et oeufs (median 11,9 g)
- Sodium520 mgin the top quarter of produits laitiers et oeufs (median 320 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- E-Piim
- Barcode
- 4740142003434
- Label serving
- 100 g
- Category
- Fromages à la crème
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kerma-viipaleet Herkkutilan | 352 | 25 g | 0,1 g | 28 g |
| cream cheese Liberty Lane | 352 | 5,5 g | 6,1 g | 33,8 g |
| Cream Cheese Happy Farms | 353 | 7,1 g | 7,1 g | 35,3 g |
| Queso fresco de cabra con trufa Montesinos | 353 | 16,6 g | 3,2 g | 30,6 g |
| Bresso Traditionelle, Feine Kräuter Bresso | 351 | 7 g | 3 g | 34,5 g |
| Scheiben mit frischkäse Exquisa | 351 | 8,2 g | 2,5 g | 34 g |
| Frischkäse Minirolle Schnittlauch Küstengold | 350 | 9 g | 2,8 g | 33 g |
| Cream cheese whipped Freedoms Choice | 350 | 5 g | 10 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kermajuusto?
100 g of Kermajuusto has 352 kcal. Serving, 100 g (100 g): about 352 kcal.
Is Kermajuusto high in protein?
Kermajuusto contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 25 g in serving, 100 g (100 g). About 28 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 7,1 g).
How many carbs are in Kermajuusto?
Kermajuusto has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kermajuusto?
Kermajuusto contains 28 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Kermajuusto?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4740142003434. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.