Kashmiri Masala Curry Paste

Packaged product Repas et plats Rajah

Kashmiri Masala Curry Paste contains 254 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 17 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 76 kcal per 100 g across 1 950 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kashmiri Masala Curry Paste by Rajah, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
4,2 gprotein
11 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 22 g 28 %
Saturated fat L 22 g 110 %
Sodium L 4 600 mg 200 %
Total carbohydrates L 11 g 4 %
Dietary fiber not reported
Total sugars L 5,7 g
Protein L 4,2 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 17 %Fat: 77 %254kcal / 100 g
  • Protein 6 %
  • Carbohydrates 17 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,2 gin the top quarter of repas et plats (median 1,5 g)
  • Sugars5,7 gabove the median for repas et plats (median 5,2 g)
  • Fat22 gin the top quarter of repas et plats (median 3,4 g)
  • Saturated fat22 gin the top quarter of repas et plats (median 0,42 g)
  • Sodium4 600 mgin the top quarter of repas et plats (median 400 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rajah
Barcode
5015821149833
Quantity
300g
Category
produits alimentaires
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Indisches Tandori Fairtrade Original 254 2,8 g 15,6 g 20,1 g
Sauce aux olives façon pesto vert Tramier 255 1,7 g 5,8 g 25 g
BIO Pâte de Curry au Gingembre Albert menes 252 3,1 g 14 g 20 g
Tartine pain de campagne tomates et chorizo La cuisine des saveurs 252 13 g 23 g 11 g
Rajah pâte de curry douce Rajah 252 4 g 14 g 20 g
Sauce Suprême Burger Gyma 257 0,8 g 16 g 21 g
Vindaloo Pâte de curry Indienne Patak's 257 4,5 g 8,2 g 19,6 g
Biryani Paste Patak's 257 4,5 g 8,2 g 19,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kashmiri Masala Curry Paste?

100 g of Kashmiri Masala Curry Paste has 254 kcal.

How much protein is in Kashmiri Masala Curry Paste?

Kashmiri Masala Curry Paste contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 1,5 g).

How many carbs are in Kashmiri Masala Curry Paste?

Kashmiri Masala Curry Paste has 11 g of total carbohydrates per 100 g, including 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kashmiri Masala Curry Paste?

Kashmiri Masala Curry Paste contains 22 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

How much sodium is in Kashmiri Masala Curry Paste?

100 g contains 4 600 mg of sodium, 200 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5015821149833. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.