Karivepaku Karam Podi

Packaged product Autres aliments G. Pulla Reddy

Karivepaku Karam Podi contains 174 kcal per 100 g. A serving, 4 tsp, 20 g (20 g) provides about 35 kcal.

Roughly 43 % of its calories come from carbohydrates, with 35 % from fat and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

174kcal per 100 g
7,7 gprotein
15,1 gcarbohydrates
5,6 gfat
35kcal in serving, 4 tsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 5,6 g 7 %
Saturated fat L 0,44 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 3 872 mg 168 %
Total carbohydrates L 15,1 g 5 %
Dietary fiber L 16,3 g 58 %
Total sugars L 5,5 g
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 43 %Fat: 35 %174kcal / 100 g
  • Protein 22 %
  • Carbohydrates 43 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gabove the median for autres aliments (median 7 g)
  • Fiber16,3 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars5,5 gabove the median for autres aliments (median 3,4 g)
  • Fat5,6 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,44 gbelow the median for autres aliments (median 1,9 g)
  • Sodium3 872 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
G. Pulla Reddy
Barcode
8906033950669
Label serving
4 tsp (20 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Karivepaku Karam Podi?

100 g of Karivepaku Karam Podi has 174 kcal. Serving, 4 tsp, 20 g (20 g): about 35 kcal.

How much protein is in Karivepaku Karam Podi?

Karivepaku Karam Podi contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,5 g in serving, 4 tsp, 20 g (20 g). About 22 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Karivepaku Karam Podi?

Karivepaku Karam Podi has 15,1 g of total carbohydrates per 100 g, including 16,3 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Karivepaku Karam Podi?

Karivepaku Karam Podi contains 5,6 g of fat per 100 g, of which 0,44 g is saturated (2 % of the Daily Value).

How much sodium is in Karivepaku Karam Podi?

100 g contains 3 872 mg of sodium, 168 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906033950669. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.

Last updated: . Source description: "KARIVEPAKU KARAM PODI". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.