Jolay (snack)
Packaged product Sucres et desserts Alimani
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Jolay (snack) contains 385 kcal per 100 g. A serving, 100 g (100 g) provides about 385 kcal.
Roughly 88 % of its calories come from carbohydrates, with 6 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 1,9 g | 2 % |
| Saturated fat L | 2,7 g | 13 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 37 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 88 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gabove the median for sucres et desserts (median 4,4 g)
- Sugars37 gabove the median for sucres et desserts (median 31 g)
- Fat1,9 gin the lowest quarter of sucres et desserts (median 18 g)
- Saturated fat2,7 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sodium232 mgbelow the median for sucres et desserts (median 254 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, palm oil, wheat flour, glucose syrup, cocoa powder, raising agent (sodium bicarbonate), emulsifier (soy lecithin), salt, flavoring
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| birthday cake pebbles Post | 385 | 5,1 g | 87,2 g | 2,6 g |
| All Butter Mince Pies Aldi | 385 | 3,4 g | 61 g | 13,7 g |
| Peanut butter fresh baked nutrition, peanut butter Lenny & Larry's | 385 | 30,8 g | 38,5 g | 15,4 g |
| The original marshmallow sandwich wrapped pies, banana Chattanooga Bakery Inc. | 385 | 5,1 g | 70,5 g | 9 g |
| Powdered Sugar Krispy Juniors Doughnuts Krispy Kreme Doughnuts | 385 | 3,9 g | 53,8 g | 17,3 g |
| Trenza de nueces y pasas Körfest | 385 | 7 g | 47 g | 18 g |
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| Lulu la coqueline fraise LU | 385 | 4,4 g | 64 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jolay (snack)?
100 g of Jolay (snack) has 385 kcal. Serving, 100 g (100 g): about 385 kcal.
How much protein is in Jolay (snack)?
Jolay (snack) contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,7 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,4 g).
How many carbs are in Jolay (snack)?
Jolay (snack) has 65 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jolay (snack)?
Jolay (snack) contains 1,9 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
How much sodium is in Jolay (snack)?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111249981983. License: ODbL 1.0 (Open Food Facts). Source record dated 27 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.