Joie Gras

Packaged product Repas et plats Jay & Joy

Joie Gras contains 326 kcal per 100 g. A serving, 100 g (100 g) provides about 326 kcal.

Roughly 67 % of its calories come from fat, with 23 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joie Gras by Jay & Joy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
326kcal per 100 g
8 gprotein
19 gcarbohydrates
24 gfat
326kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 326 kcal
Total fat L 24 g 31 %
Saturated fat L 14 g 70 %
Sodium L 400 mg 17 %
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 23 %Fat: 67 %326kcal / 100 g
  • Protein 10 %
  • Carbohydrates 23 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gbelow the median for repas et plats (median 10 g)
  • Sugars3 gabove the median for repas et plats (median 2,6 g)
  • Fat24 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat14 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium400 mgbelow the median for repas et plats (median 421 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jay & Joy
Barcode
3760253220101
Quantity
100 g
Label serving
100 g
Category
Tartinades véganes
Packaging
Plastic,Paper
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Noix de cajou bio* (25%), eau, Jay nature bio (eau, riz bio, ferments bio). huile de coco désodorisée bio, levure maltée bio* (levure bio, farine de malt d'orge bio*, sel), jus de citron bio, arrowroot bio, tomates concentrées bio, carraghénane (liant), vinaigre de cidre bio, ail bio, sel de Guérande, quatre épices bio, mélange poivre bio trois baies. *Peut contenir des allergènes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de cocoLevureTomatesVinaigreAileSelRiz

Frequently asked questions

How many calories are in Joie Gras?

100 g of Joie Gras has 326 kcal. Serving, 100 g (100 g): about 326 kcal.

How much protein is in Joie Gras?

Joie Gras contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 8 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).

How many carbs are in Joie Gras?

Joie Gras has 19 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joie Gras?

Joie Gras contains 24 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Joie Gras?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760253220101. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.