Jerk Chicken With Mac & Cheese
Packaged product Produits laitiers et oeufs Prepkitchen
Jerk Chicken With Mac & Cheese contains 145 kcal per 100 g. A serving, 531 g (531 g) provides about 769 kcal.
Roughly 37 % of its calories come from carbohydrates, with 32 % from protein and 31 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 88,9 mg | 4 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Protein L | 11,5 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 37 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,5 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars2,6 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat4,9 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,6 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium88,9 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prepkitchen
- Barcode
- 0653748441217
- Label serving
- 531 g
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mexican Butterflied Chicken Pam’s | 145 | 15,2 g | 1 g | 8,9 g |
| BBQ Beef Mac & Cheese prepkitchen | 145 | 10 g | 15 g | 5,4 g |
| Sour Cream & Chive Chicken with Yukon Mash & Garlic Broccoli Factor | 145 | 11,4 g | 6,8 g | 8 g |
| Sour Cream & Chive Chicken with Yukon Mash & Garlic Broccoli Factor | 145 | 11,4 g | 6,8 g | 8 g |
| Sour Cream and Chive Chicken Factor | 145 | 11,4 g | 7,1 g | 8 g |
| Korean Chicken Mac And Cheese prepkitchen | 145 | 13 g | 11,3 g | 4,8 g |
| creamy mushroom pasta Samyang | 145 | 5,5 g | 22,1 g | 2,6 g |
| Vanilla Frozen Yogurt Wilcoxson's | 145 | 3,9 g | 25 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jerk Chicken With Mac & Cheese?
100 g of Jerk Chicken With Mac & Cheese has 145 kcal. Serving, 531 g (531 g): about 769 kcal.
Is Jerk Chicken With Mac & Cheese high in protein?
Jerk Chicken With Mac & Cheese contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 61 g in serving, 531 g (531 g). About 32 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Jerk Chicken With Mac & Cheese?
Jerk Chicken With Mac & Cheese has 13 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jerk Chicken With Mac & Cheese?
Jerk Chicken With Mac & Cheese contains 4,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Jerk Chicken With Mac & Cheese?
100 g contains 88,9 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0653748441217. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.