Involtino primavera

Packaged product Pain et produits cuits au four Mulan

Involtino primavera contains 224 kcal per 100 g. A serving, 180 g (180 g) provides about 403 kcal.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 188 kcal per 100 g across 226 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Involtino primavera by Mulan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
3,1 gprotein
29 gcarbohydrates
10 gfat
403kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 10 g 13 %
Saturated fat L 0,6 g 3 %
Sodium L 600 mg 26 %
Total carbohydrates L 29 g 11 %
Dietary fiber not reported
Total sugars L 7,5 g
Added sugars L 0 g 0 %
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %224kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of pain et produits cuits au four (median 4,5 g)
  • Sugars7,5 gin the top quarter of pain et produits cuits au four (median 3,5 g)
  • Fat10 gabove the median for pain et produits cuits au four (median 7,2 g)
  • Saturated fat0,6 gbelow the median for pain et produits cuits au four (median 0,9 g)
  • Sodium600 mgin the top quarter of pain et produits cuits au four (median 440 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Mulan
Barcode
8053369401461
Quantity
180 g
Label serving
180 g
Category
Rouleaux à ressort
Packaging
it:etichetta-pap-21,it:film-o-7,it:vaschetta-pp-5
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ripieno 65%: cavolo, carote, cipolla, oli e grassi vegetali (girasole, SOIA, colza, mais, ARACHIDI, palma), sale, esaltatore di sapidità: E635, pepe bianco. Impasto 35%: farina di FRUMENTO, acqua, oli e grassi vegetali (girasole, SOIA, colza, mais, ARACHIDI, palma), sale

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSelTourteauxHuile de palmeFarine de froment (blé)

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Mini Vegetable Spring Rolls Tesco 225 4,6 g 29,7 g 9,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Involtino primavera?

100 g of Involtino primavera has 224 kcal. Serving, 180 g (180 g): about 403 kcal.

How much protein is in Involtino primavera?

Involtino primavera contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,6 g in serving, 180 g (180 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 4,5 g).

How many carbs are in Involtino primavera?

Involtino primavera has 29 g of total carbohydrates per 100 g, including 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Involtino primavera?

Involtino primavera contains 10 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Involtino primavera?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8053369401461. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.