Ice lolly
Packaged product Sucres et desserts Jude’s
Ice lolly contains 44 kcal per 100 g. A serving, 1 ice lolly, 55 g (55 g) provides about 24 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 83 kcal per 100 g across 548 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 9,9 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gabove the median for sucres et desserts (median 0,1 g)
- Sugars9,9 gin the lowest quarter of sucres et desserts (median 18 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jude’s
- Barcode
- 5060081114015
- Label serving
- 1 ice lolly (55 g)
- Category
- Glace pops
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, appelsap uit sapconcentraat (7,9%), suiker, dextrose, glucosestroop, sinaasappelsap uit sapconcentraat (2,9%), frambozenpuree (1,8%), appelextract, concentraat (rode biet, wortel, saffloer, citroen en spirulina), stabilisatoren (guarpitmeel, johannesbroodpitmeel), zuurteregelaar (citroenzuur), natuurlijk aroma, sinaasappelextract. Kan bevatten: MELK, NOTEN en PINDA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseTourteaux
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| little Jude’s watermelon rockets imp Jude’s | 44 | 0 g | 11 g | 0 g |
| Water ice in 5 different flavors Rewe | 44 | 0 g | 11 g | 0 g |
| Wassereis Aro | 44 | 0 g | 11 g | 0 g |
| Juices real.fruit.simple tropical Juicies | 45 | 0,2 g | 11,2 g | 0,1 g |
| Blue Raspberry Megapop Eezy Freezzy | 45 | 0 g | 11 g | 0 g |
| Levia Sammontana | 43 | 0 g | 7,1 g | 0 g |
| fruit rockets little judes | 43 | 0,2 g | 10 g | 0 g |
| Polar Sticks Rewe | 46 | 0 g | 11 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice lolly?
100 g of Ice lolly has 44 kcal. Serving, 1 ice lolly, 55 g (55 g): about 24 kcal.
How much protein is in Ice lolly?
Ice lolly contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,11 g in serving, 1 ice lolly, 55 g (55 g). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 0,1 g).
How many carbs are in Ice lolly?
Ice lolly has 10 g of total carbohydrates per 100 g, including 9,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice lolly?
Ice lolly contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Ice lolly?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060081114015. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.