Ice Cream

Packaged product Sucres et desserts Snickers

Ice Cream contains 272 kcal per 100 g. A serving, 73 g (73 g) provides about 199 kcal.

Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 199 kcal per 100 g across 650 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ice Cream by Snickers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
272kcal per 100 g
2,9 gprotein
38 gcarbohydrates
12 gfat
199kcal in serving, 73 g (73 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 12 g 15 %
Saturated fat L 11 g 55 %
Sodium L 79 mg 3 %
Total carbohydrates L 38 g 14 %
Dietary fiber not reported
Total sugars L 29 g
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 56 %Fat: 40 %272kcal / 100 g
  • Protein 4 %
  • Carbohydrates 56 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gabove the median for sucres et desserts (median 2,7 g)
  • Sugars29 gin the top quarter of sucres et desserts (median 23 g)
  • Fat12 gin the top quarter of sucres et desserts (median 8,1 g)
  • Saturated fat11 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium79 mgin the top quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snickers
Barcode
5060402905193
Label serving
73 g
Category
Crèmes glacées et sorbets
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Sahneeis nach Moskauer Art Wera Nova 274 3 g 25 g 18 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 272 kcal. Serving, 73 g (73 g): about 199 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,1 g in serving, 73 g (73 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,7 g).

How many carbs are in Ice Cream?

Ice Cream has 38 g of total carbohydrates per 100 g, including 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 12 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060402905193. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.