Ice cream
Packaged product Sucres et desserts Saudia
Ice cream contains 205 kcal per 100 g. A serving, 51.2 g (51,2 g) provides about 105 kcal.
Roughly 46 % of its calories come from fat, with 46 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 10,5 g | 13 % |
| Saturated fat | not reported | |
| Cholesterol L | 23,4 mg | 8 % |
| Sodium L | 87,9 mg | 4 % |
| Total carbohydrates L | 23,4 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 21,5 g | |
| Added sugars L | 15,6 g | 31 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 46 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars21,5 gabove the median for sucres et desserts (median 21,2 g)
- Fat10,5 gbelow the median for sucres et desserts (median 13,3 g)
- Sodium87,9 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saudia
- Barcode
- 6281039518610
- Label serving
- 51.2 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar wafers Keebler | 205 | 1,3 g | 29,5 g | 9 g |
| Chicken pie Simone | 205 | 7,3 g | 19,7 g | 10,5 g |
| Jamaican-style Chicken Thighs Wegmans | 205 | 14,3 g | 2,7 g | 14,3 g |
| Jamaican Jerk Chicken Wegmans | 205 | 14,3 g | 2,7 g | 14,3 g |
| Chocolate Brownie Sundae Tesco | 205 | 5,3 g | 17,9 g | 12,2 g |
| French Vanilla Ice Cream Cedar Crest | 205 | 3,4 g | 22,7 g | 11,4 g |
| Bite Sized Pancakes Target Stores | 205 | 4,6 g | 38,6 g | 4,6 g |
| Protein bar crispy cookie Kaimun | 205 | 20 g | 17 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 205 kcal. Serving, 51.2 g (51,2 g): about 105 kcal.
How much protein is in Ice cream?
Ice cream contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in serving, 51.2 g (51,2 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Ice cream?
Ice cream has 23,4 g of total carbohydrates per 100 g, including 0 g of fiber and 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice cream?
Ice cream contains 10,5 g of fat per 100 g.
How much sodium is in Ice cream?
100 g contains 87,9 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6281039518610. License: ODbL 1.0 (Open Food Facts). Source record dated 20 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.