Hosteleria
Packaged product Pain et produits cuits au four Panrico
Hosteleria contains 249 kcal per 100 g.
Roughly 82 % of its calories come from carbohydrates, with 12 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (259 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 3 560 mg | 155 % |
| Total carbohydrates L | 45 g | 16 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 3,8 g | |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 82 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of pain et produits cuits au four (median 8,9 g)
- Fiber8 gin the top quarter of pain et produits cuits au four (median 3,9 g)
- Fat3 gbelow the median for pain et produits cuits au four (median 3,6 g)
- Saturated fat1 gin the top quarter of pain et produits cuits au four (median 0,6 g)
- Sodium3 560 mgin the top quarter of pain et produits cuits au four (median 440 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Panrico
- Barcode
- 8410022040038
- Category
- Pains coupés
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rebanada normal Bimbo | 249 | 9,1 g | 45 g | 2,8 g |
| Sirapslimpa ICA | 249 | 7 g | 48 g | 2,4 g |
| Pan de molde rebanada gruesa especial hostelería Bimbo | 249 | 9 g | 48 g | 2 g |
| Pan de molde Rebanada normal Bimbo | 249 | 9,1 g | 45 g | 2,8 g |
| Pan de molde blanco tostada castilnovo | 249 | 9,8 g | 45,3 g | 2,7 g |
| Panrico hostelería Panrico | 249 | 8,9 g | 45 g | 3 g |
| Pain de mie Jacquet | 249 | 8,7 g | 46 g | 3,2 g |
| Pikku-Sihti Porokylän | 249 | 9,6 g | 46 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hosteleria?
100 g of Hosteleria has 249 kcal.
How much protein is in Hosteleria?
Hosteleria contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,9 g).
How many carbs are in Hosteleria?
Hosteleria has 45 g of total carbohydrates per 100 g, including 8 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hosteleria?
Hosteleria contains 3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Hosteleria?
100 g contains 3 560 mg of sodium, 155 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410022040038. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.