Hønsekød suppe
Packaged product Soupes et sauces Mo
Hønsekød suppe contains 22 kcal per 100 g. A serving, 1000 g (1 000 g) provides about 220 kcal.
Roughly 82 % of its calories come from fat, with 9 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 61 kcal per 100 g across 2 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 9 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of soupes et sauces (median 2,5 g)
- Sugars0,5 gin the lowest quarter of soupes et sauces (median 1,7 g)
- Fat2 gabove the median for soupes et sauces (median 1,8 g)
- Saturated fat0,5 gabove the median for soupes et sauces (median 0,41 g)
- Sodium360 mgabove the median for soupes et sauces (median 315 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Winiary - Borsch Red Winiary | 22 | 0,5 g | 4,3 g | 0,2 g |
| Soupe de campagne Le Gusto | 22 | 0,8 g | 4,1 g | 0,5 g |
| Juha z govejimi cmoki Knorr | 22 | 0,9 g | 3,5 g | 0,3 g |
| Carottes et poireaux Knorr | 22 | 0,6 g | 4,1 g | 0,5 g |
| Chicken soup Mor | 22 | 0,5 g | 0,8 g | 2 g |
| Organic Carrot Coconut Soup Cadia | 22 | 0,5 g | 3 g | 1 g |
| Soupe fine aux cèpes et champignons Potagers de Gascogne | 22 | 0,9 g | 2,7 g | 0,6 g |
| Asia Gemüse Nudelsuppe Nestlé | 22 | 0,8 g | 4,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hønsekød suppe?
100 g of Hønsekød suppe has 22 kcal. Serving, 1000 g (1 000 g): about 220 kcal.
How much protein is in Hønsekød suppe?
Hønsekød suppe contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 5 g in serving, 1000 g (1 000 g). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,5 g).
How many carbs are in Hønsekød suppe?
Hønsekød suppe has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hønsekød suppe?
Hønsekød suppe contains 2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Hønsekød suppe?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 octobre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5741300056179. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.