Honningskinke

Packaged product Autres aliments Minimum

Honningskinke contains 109 kcal per 100 g. A serving, 1 slice, 20 g (20 g) provides about 22 kcal.

Roughly 70 % of its calories come from protein, with 25 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Honningskinke by Minimum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
19 gprotein
1,5 gcarbohydrates
3 gfat
22kcal in serving, 1 slice, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 3 g 4 %
Saturated fat L 1 g 5 %
Sodium L 983 mg 43 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber not reported
Total sugars L 1,5 g
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 6 %Fat: 25 %109kcal / 100 g
  • Protein 70 %
  • Carbohydrates 6 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of autres aliments (median 7 g)
  • Sugars1,5 gbelow the median for autres aliments (median 3,4 g)
  • Fat3 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat1 gbelow the median for autres aliments (median 1,9 g)
  • Sodium983 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal17,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Minimum
Barcode
5712875648755
Label serving
1 slice (20 g)
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

honey ham boiled and baked, ham with honey flavoured marinade, net weight: 100 g quantity: 4-5 slices, ingredients: 96% ham, salt, dextrose, glucose syrup, 0.4% honey, maltodextrin, stabiliser (e 450), antioxidant (e 301), pepper extract, honey flavouring, preservative (e 250), nutritional information per day, 100 g energy,,,,,, ,460 kj/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSirop de glucoseChérie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honningskinke?

100 g of Honningskinke has 109 kcal. Serving, 1 slice, 20 g (20 g): about 22 kcal.

Is Honningskinke high in protein?

Honningskinke contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 3,8 g in serving, 1 slice, 20 g (20 g). About 70 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Honningskinke?

Honningskinke has 1,5 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Honningskinke?

Honningskinke contains 3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Honningskinke?

100 g contains 983 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5712875648755. License: ODbL 1.0 (Open Food Facts). Source record dated 27 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.