Honingbonbons
Packaged product Sucres et desserts Cardi
Honingbonbons contains 388 kcal per 100 g. A serving, 5 g (5 g) provides about 19 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0,2 % from fat and 0,1 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 432 kcal per 100 g across 2 424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0,09 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 96,7 g | 35 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 50,7 g | |
| Added sugars L | 72,1 g | 144 % |
| Protein L | 0,1 g | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,1 %
- Carbohydrates 100 %
- Fat 0,2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,1 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0,2 gin the lowest quarter of sucres et desserts (median 2,4 g)
- Sugars50,7 gabove the median for sucres et desserts (median 38,3 g)
- Fat0,1 gin the lowest quarter of sucres et desserts (median 19 g)
- Saturated fat0,09 gin the lowest quarter of sucres et desserts (median 7,2 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 120 mg)
- Protein per 100 kcal0,026 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Cardi
- Barcode
- 5425014108149
- Quantity
- 125 g
- Label serving
- 5 g
- Category
- Snacks sucrés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Müsli-Riegel Joghurt-Erdbeer Kölln | 388 | 8 g | 68 g | 8,4 g |
| Ciocco magia Balconi | 388 | 5,8 g | 55 g | 16 g |
| Cannucce pareti magicmilk Dolfin | 388 | 1,9 g | 92 g | 0,9 g |
| Frutti Tropicali Caramelle Ripiene Liking | 388 | 0 g | 96,6 g | 0 g |
| Crostata di albicocca Commerciale Dolciumi | 388 | 2,9 g | 63,6 g | 13,5 g |
| Caramelle propoli La Sceleira | 388 | 0 g | 97 g | 0 g |
| Ba! żurawina Ba! | 388 | 5,1 g | 71 g | 8,7 g |
| Mini balsamiche erbe alpine eucalipto mentolo menta forte Zàini | 388 | 0 g | 97 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honingbonbons?
100 g of Honingbonbons has 388 kcal. Serving, 5 g (5 g): about 19 kcal.
How much protein is in Honingbonbons?
Honingbonbons contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,005 g in serving, 5 g (5 g). About 0,1 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Honingbonbons?
Honingbonbons has 96,7 g of total carbohydrates per 100 g, including 0,2 g of fiber and 50,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honingbonbons?
Honingbonbons contains 0,1 g of fat per 100 g, of which 0,09 g is saturated (0,5 % of the Daily Value).
How much sodium is in Honingbonbons?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425014108149. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.