hochzeitzssuppe

Packaged product Autres aliments Bürger

Hochzeitzssuppe contains 216 kcal per 100 g. A serving, 250 g (250 g) provides about 540 kcal.

Roughly 47 % of its calories come from fat, with 38 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

hochzeitzssuppe by Bürger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
8,3 gprotein
20 gcarbohydrates
11 gfat
540kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 11 g 14 %
Saturated fat L 4,7 g 24 %
Sodium L 512 mg 22 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 1,7 g 6 %
Total sugars L 2,1 g
Added sugars L 0,63 g 1 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 38 %Fat: 47 %216kcal / 100 g
  • Protein 16 %
  • Carbohydrates 38 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gabove the median for autres aliments (median 7 g)
  • Fiber1,7 gbelow the median for autres aliments (median 1,9 g)
  • Sugars2,1 gbelow the median for autres aliments (median 3,4 g)
  • Fat11 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat4,7 gabove the median for autres aliments (median 1,9 g)
  • Sodium512 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bürger
Barcode
4075600120195
Quantity
250g
Label serving
250 g
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

40% Suppenmaultaschen (HARTWEIZENGRIESS, Wasser, Schweinefleisch, Weißbrot (WEIZENMEHL, Wasser, Speisesalz, Hefe), Spinat, Zwiebeln, VOLLEI**, Speisesalz, Petersilie, Stabilisator (Natriumcitrate, Natriumacetate, Ascorbinsäure), Dextrose, Gewürze, Gewürzextrakte (enthält SELLERIE), Rapsöl), 36 % Grieẞklößchen (Wasser, VOLLEI**, HARTWEIZENGRIESS, Palmfett, Rapsöl, Speisesalz, SAHNE, Gewürzextrakte), 24 % Brätklößchen (Schweinefleisch, Wasser, Semmelbrösel (WEIZENMEHL, Speisesalz, Hefe), Speck, Zwiebeln, VOLLEI**, Speisesalz, Stärke, Gewürze, Petersilie, Dextrose, Stabilisator (Natriumcitrate), Gewürzextrakte). Kann Spuren von SOJA enthalten. **Eier aus Bodenhaltung.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufOignonSelHuile de colza (canola)CrèmeFarine de froment (blé)Levure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in hochzeitzssuppe?

100 g of hochzeitzssuppe has 216 kcal. Serving, 250 g (250 g): about 540 kcal.

How much protein is in hochzeitzssuppe?

Hochzeitzssuppe contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 20,8 g in serving, 250 g (250 g). About 16 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in hochzeitzssuppe?

Hochzeitzssuppe has 20 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in hochzeitzssuppe?

Hochzeitzssuppe contains 11 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

How much sodium is in hochzeitzssuppe?

100 g contains 512 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4075600120195. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.