Herring Fillets

Packaged product Autres aliments Woolworths

Herring Fillets contains 216 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 216 kcal.

Roughly 65 % of its calories come from fat, with 20 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Herring Fillets by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
216kcal per 100 g
10,9 gprotein
8 gcarbohydrates
15,6 gfat
216kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 15,6 g 20 %
Saturated fat L 2,5 g 13 %
Sodium L 308 mg 13 %
Total carbohydrates L 8 g 3 %
Dietary fiber not reported
Total sugars L 7,3 g
Protein L 10,9 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 15 %Fat: 65 %216kcal / 100 g
  • Protein 20 %
  • Carbohydrates 15 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,9 gabove the median for autres aliments (median 6,9 g)
  • Sugars7,3 gabove the median for autres aliments (median 3,5 g)
  • Fat15,6 gabove the median for autres aliments (median 6,4 g)
  • Saturated fat2,5 gabove the median for autres aliments (median 1,9 g)
  • Sodium308 mgabove the median for autres aliments (median 236 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Acides gras oméga-3 L4,2 g

Product details

Brand
Woolworths
Barcode
9339687201495
Label serving
1 serving (100 g)
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Herring Fillets (Clupea harengus) (Fish) (60%). Tomato Puree, Spring Water, Vegetable Oil, Mango-Chutney (Sugar, Mango (45%), Salt, Acidity Regulator (Acetic Acid), Spices), Sugar, Green Peppercorns (1.5%), Spirit Vinegar, Maize Starch, Spices (Black Pepper, Chilli, White Pepper), Thickener (Guar Gum), Salt Contains: Fish. May be present: Egg, Gluten, Wheat, Milk, Sesame, Soy. Herrings wild caught in the NE Atlantic (FAO 27). Catch method: Midwater Trawl, Purse seine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreVinaigreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Herring Fillets?

100 g of Herring Fillets has 216 kcal. Serving, 1 serving, 100 g (100 g): about 216 kcal.

Is Herring Fillets high in protein?

Herring Fillets contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 10,9 g in serving, 1 serving, 100 g (100 g). About 20 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Herring Fillets?

Herring Fillets has 8 g of total carbohydrates per 100 g, including 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herring Fillets?

Herring Fillets contains 15,6 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Herring Fillets?

100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9339687201495. License: ODbL 1.0 (Open Food Facts). Source record dated 15 janvier 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.